Sugary Beverages: Why the Fuss and What You Can Do


At the conclusion of the presentation, the participants will be able to:

  1. describe the health impacts of sugary drink consumption
  2. list data sources for sugary drink consumption patterns
  3. explain at least three strategies for reducing sugary beverage consumption

* Fields marked with an asterisk are required

Participant Information

4. Are you Hispanic, Latino/a, or Spanish origin? * (One or more categories may be selected)
5. What is your race? * (One or more categories may be selected)

Program Evaluation

Using the rating scale, please rate the following.


Objectives/Learner's achievement of each objective
12. As a result of this educational activity, I am able to:


Presenter 1
13. Ian Brissette, PhD, New York State Department of Health

Presenter 2
14. Melanie Schefchik, MA, CHES, Rockland County Department of Health

Presenter 3
15. (Not applicable)

Presenter 4
16. (Not applicable)

Presenter 5
17. (Not applicable)

Conflict of Interest

Outcomes of Education

23. Please list up to three specific barriers you have identified that will prevent you from incorporating what you have learned into practice.


24. Please list up to three specific strengths of this learning activity/offering.

25. Please list up to three specific areas to improve this learning activity/offering.

Submit Evaluation

(Not eligible for continuing education credits)